Kenyan

Mandazi

Ingredients 3 cups                     all-purpose/plain flour 3/4 tsp.                                    instant yeast 7 tbsp.                    sugar 1 tsp.                       ground cardamom powder 3/4 cup                                     heavy coconut milk light coconut milk (just enough to make a soft but not sticky dough, so about ½ – ¾ cup, add slowly) oil for deep frying Directions STEP 1: Make the Dough. Sieve the… Continue reading Mandazi