Beverages

Lychee Mojito

Ingredients

4 tablespoons maple syrup

1 bunch fresh mint

2 limes, cut into eighths

8 lychees, canned

 

Crushed ice

4 tablespoons lychee liquer

8 tablespoons Cuban gold rum

Club soda

Directions

Into 4 tall glasses, add 1 tablespoon maple syrup, about 10 mint leaves, 3 to 4 lime wedges and 2 lychees. Just before your guests arrive, muddle together to bring out the flavors.

When your guests arrive, fill each glass with crushed ice, 1 tablespoon lychee liqueur and 2 tablespoons rum. Then fill the glasses the rest of the way with club soda, garnish with a sprig of mint and serve.

 

Christina’s friend Cheryl

 

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